Each of the 253 luxurious guest suites offers the appeal of residential design and amenities with three distinct living areas: a spacious living room, king-size bedroom and elegant bathroom. In each suite are two televisions with remote controls, two telephones with voice mail, high speed internet access and a large, well-lit work desk plus a wet bar with coffee maker and refrigerator.
Also available: Bell staff, room service, sundry shop and safedeposit boxes.
Costa Mesa Marriott Restaurant blends architecture and cuisine. The dark wood, marble and columns invite you to enter. The bar has spirits such as 10 Cane Rum and Partida Anejo tequila. The 10 Cane Rum has a long history of being one of the best rums from Trinidad. Our Chef has created a menu that is pleasing to the palate and also visually appealing. The Thai inspired Seared Ahi with papaya salad can be enjoyed by the pool on a cool summer night. The seared halibut and white bean ragout with a glass of Estancia Pinot Noir is a culinary masterpiece.

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